Solar-powered process turns CO₂ into protein-building amino acids
According to United Nations projections, global food demand could increase by around 60% by 2050, while only about 2% of additional agricultural land is expected to become available. Researchers at the Technical University of Munich (TUM) are therefore exploring new approaches to safeguard food secu...
Image: Phys.org
According to United Nations projections, global food demand could increase by around 60% by 2050, while only about 2% of additional agricultural land is expected to become available. Researchers at the Technical University of Munich (TUM) are therefore exploring new approaches to safeguard food security.
Originally published at Phys.org
