Melts in your mouth, but not in your car: The ongoing scientific quest to create heat‑resistant chocolate

There are few pleasures greater than letting a piece of chocolate melt slowly on your tongue. Indeed, the proximity of chocolate's melting point to our own body temperature is one reason it is so widely appreciated.

July 23, 2026 4 views

Melts in your mouth, but not in your car: The ongoing scientific quest to create heat‑resistant chocolate

Image: Phys.org

There are few pleasures greater than letting a piece of chocolate melt slowly on your tongue. Indeed, the proximity of chocolate's melting point to our own body temperature is one reason it is so widely appreciated.

Originally published at Phys.org

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