Seaweed study unlocks surprising solution for cattle nutrition and sustainable agriculture
Cows eat grass...everyone knows that. But climate change is forcing producers and scientists to rethink some of our long-held assumptions about livestock nutrition. Crop costs are climbing. Traditional pastures are under pressure. And researchers are casting a wider net for unconventional feed sourc...
Image: Phys.org
Cows eat grass...everyone knows that. But climate change is forcing producers and scientists to rethink some of our long-held assumptions about livestock nutrition. Crop costs are climbing. Traditional pastures are under pressure. And researchers are casting a wider net for unconventional feed sources that might help the industry adapt.
Originally published at Phys.org
